Tinkering

Warfare in many parts of the world. Special Forces, CIA, State Department TINKERING in most countries of the world. There is little chance of peace and prosperity for Americans or anyone else.

The greatest disaster, staring us in the face, famine, not only from lack of food but the quality of nutrition. America is faced not only with empty storage shelves but increased lack of nutrition from food available... in other words our bodies are starving. The reason for an epidemic of obesity, diabetes, cancer, (according to most reliable scientific reports, 50 percent of the population are obese, diabetic, and have cancer) the lack of nutrition in food which the cells of the body, in order to be healthy, must have. Big agriculture like big Pharma are racing in their efforts towards population control. GMO's (Genetically Modified Organisms) such as herbicides-pesticides in the seeds of plants. Toxic chemicals in pharmaceuticals are resulting in the slow death of populations.

It is essential that Americans start growing their own foods. There are no side effects to live green food. Fresh green vegetables will detoxify your body from the chemicals destroying it. Seed, seed not genetically-modified, will become as important as gold because, from these seed-producing plants you can yourself obtain seed to grow other plants unlike the genetically-modified seed. Only an absolute fool will eat seedless vegetables, fruits. We know how such plants destroy animals. If you understand the principle of “sowing and reaping”, as found in Holy scripture, you will understand preservation of life. Everything we need to know about agriculture, safe meats, safe nutrition, is found in the Bible particularly in Levitical law. The designer of the Universe, the Creator of all life, animal and plant, knew what He was doing. It is the wisdom of men, the foolishness of TINKERING with God's absolutes concerning the genetics of life which is causing most of our health problems as well as our social problems.

The “good earth” is blessed with every element required for plant life and in turn animal life. 50 percent of our garbage can be converted into compost for fertilization. Have you ever considered how much good soil is involved just in highway construction. Great sheaths of soil at highway junctions, right of ways, mostly covered in grass which must be cut, mostly just for looks... thousands of acres.

I have been to communist China three times since its reopening. One of the first things you notice, highways, none of this waste. The highway right of ways, junctions, composted, growing food. I found, crossing Russia on the trans-Siberian railway (ten time zones), great stretches of farmland, nothing wasted. Crops grown right up to the railroad tracks, right up to the highways, right up to the barns, houses. I did not see any expansive lawns in any communist country... not even public buildings.

During WWII, victory gardens everywhere. I remember, in town, relatives with vegetables interspersed between their shrubbery around the house. You can grow enough food to feed your family in containers on your deck, porch, around the sides of your house. I am talking about healthy food not genetically-modified food which is slow death to you or any animal.

“Genetically modified foods (GM foods or GMO foods) are foods derived from genetically modified organisms, (GMOs). Genetically modified organisms have had specific changes introduced into their DNA by genetic engineering techniques.” (65 total)

These techniques are much more precise[1] than mutagenesis (mutation breeding) where an organism is exposed to radiation or chemicals to create a non-specific but stable change. Other techniques by which humans modify food organisms include selective breeding; plant breeding, and animal breeding, and somaclonal variation.

GM foods were first put on the market in the early 1990s. Typically, genetically modified foods are transgenic plant products: soybean, corn, canola, and cotton seed oil

Zaid, A; H.G. Hughes, E. Porceddu, F. Nicholas (2001). Glossary of Biotechnology for Food and Agriculture - A Revised and Augmented Edition of the Glossary of Biotechnology and Genetic Engineering. Available in English, French, Spanish and Arabic

Now, there are only 65 plants genetically-modified. These “mad” scientists following the instructions of world globalists, eugenics, population control, are intent on killing those ignorant enough to ingest “fake food”. There is a definite increase in osteoporosis, Parkinson’s, even veterinary science problems. Do not be stupid enough to eat seedless grapes, watermelons, squash, tomatoes... anything. Be more careful than ever in meat products, even the food you feed your pets. We have learned with vaccines, often, “more harm than good”. Your body is a temple not a dumpster, not an experimental laboratory for the “mad” scientist, your children are not to be TINKERED with. Science attempted to eliminate weeds, we now have super weeds. Science attempted to eliminate “bugs” with antibiotics, now we have super “bugs”... incurable.